The Telegraph | Food & Drink
Pumpkin Salad Bacon Black Pudding | This simple and delicious warm pumpkin salad by Rose Prince is ideal for an autumnal starter dish.
It would be a rare occasion for us to substitute greens for bacon, but Samphire Black Pudding & Duck Egg on Toast may provide the alternative.
Diana Henry, food writer for The Telegraph offers up this simple and delicious side dish for lunch or supper - wedges of roasted onion, field mushrooms and black pudding cooked in sherry.