Meet the Producer
Black Pudding and Scallops with a Cardamom and Orange sauce via Speyside Specialities. This tasty recipe was suggested by Speyside Specialities in our 'Meet the Producer' feature.
We are back in Scotland for our next 'Meet the Producers' feature to meet Speyside Specialities, a family business offering “a Taste of Scotland”.
For our next 'Meet the Producers' feature we are off to County Clare, Ireland, to put some questions to Barry of Meere's Pork Products.
Meet the Producers; We are returning to Ireland to meet McCarthy’s of Kanturk, a traditional artisan butchers run by Father & Son team, Jack & Tim McCarthy.
Meet the Producers; We are heading to the SW coast of Ireland to meet Annascaul Black Pudding Co, a traditional artisan black pudding producer.
For our next 'Meet the Producers' feature, we've headed to Southern Ireland, more specifically Clonakilty, to meet Clonakilty Blackpudding.
Part of our 'Meet the Producers' features, we put some questions to The Fruit Pig Company to learn a little more about their 'Fresh Blood' Black Pudding.
In our first 'Meet the Producers' features, we headed to the East coast of Scotland to find Grants of Speyside in order to learn a little more about them.