TV Programme

British Charcuterie Awards 2018
British Charcuterie Awards 2018

On behalf of BritishCharcuterie.live, we would like to invite our business members and followers of the BlackPudding.Club to take part in the first national British Charcuterie Awards. With a focus on traditionally British products, the event (as well as your business) will greatly benefit through your participation.

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Black Pudding in the Spotlight
Black Pudding in the Spotlight

We’ve just started drafting a post about our new Directory. As part of the preamble we added a ‘short’ section titled Black Pudding in the Spotlight. … …

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Warm Pigeon, Black Pudding & Pancetta Salad | Gordon Ramsay
Warm Pigeon, Black Pudding & Pancetta Salad | Gordon Ramsay

A very simple and very tasty Warm Pigeon, Black Pudding & Pancetta Salad sourced from Gordon Ramsay’s ‘The F Word’.

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Roasted Scallops, Black Pudding & Cauliflower Purée | Gordon Ramsay
Roasted Scallops, Black Pudding & Cauliflower Purée | Gordon Ramsay

There are a number of variations of this Scallops, Black Pudding & Cauliflower Purée dish using different purées. Apple, pea and carrot are among the most popular purées and we’ve added a recipe for each.

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Recipes of the Week – Jul16 Week 5 | BlackPudding.Club
Recipes of the Week – Jul16 Week 5 | BlackPudding.Club

On the ‘menu’ this week we have dishes with variations of ‘Tarte Tatin’, ‘Frittata’ and ‘Hotpot’ and recipes including rhubarb, scallops and rabbit. There is something for everyone.

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Pork with Scrumpy Sauce, Walnuts, Black Pudding & Cabbage | James Martin
Pork with Scrumpy Sauce, Walnuts, Black Pudding & Cabbage | James Martin

Pork, Apple & Black Pudding – what’s not to like? James Martin shares another classic combination, this time from his BBC show ‘Food Map of Britain’, showcasing Lincolnshire Pork.

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Sausage & Black Pudding Plait | Paul Hollywood
Sausage & Black Pudding Plait | Paul Hollywood

This recipe by Paul Hollywood, baker and popular TV personality was shared on his BBC show ‘Pies & Puds’. He describes it as “either a poor man’s Wellington, or a posh sausage roll”.

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Braised Chicken Turbigo with Black Pudding | Brian Turner
Braised Chicken Turbigo with Black Pudding | Brian Turner

Chef Brian Turner’s recipe for Turbigo, a rich, stew-like dish, traditionally made with kidneys. Featuring on his BBC show Taste of Britain with Janet Street Porter, Brian uses chicken in this version.

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Pan-fried Black Pudding with Scallops & Ginger Purée | James Martin
Pan-fried Black Pudding with Scallops & Ginger Purée | James Martin

James Martin, chef and popular TV personality shares this classic combination of scallops, apples and black pudding but with a spicy twist on his BBC show Home Comforts.

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